The ClassiK Grande 270g Bottarga, delicately encased in edible wax, represents the pinnacle of marine flavor excellence. This high-end Mediterranean delicacy is perfect for those who appreciate sophisticated tastes.

Our bottarga is prepared from premium mullet roe, salted and dried using centuries-old methods that ensure a taste intensity and texture that captivate refined palates.

The hand-applied edible wax not only protects but also enhances the maturation of the roe, developing deeper and more complex flavors over time.

Tasting Ideas

Bottarga is ideally enjoyed thinly sliced on a bed of crispy bread drizzled with extra-virgin olive oil. It can also be grated over hot dishes like pasta or risottos, lending them a distinctive character.

Try incorporating it into omelets or salads for a flavor-rich brunch or a light yet satisfying dinner.

Consumption Advice

To fully appreciate its richness, it is recommended to remove the bottarga from the refrigerator an hour before consumption, allowing it to reach room temperature and reveal its subtle flavors.

Once opened, it should be wrapped in plastic wrap and stored in the refrigerator, where it will maintain its quality for several weeks.

Storage Advice

Optimal preservation of bottarga is achieved in a cool, dry place, at a constant temperature between 2°C and 4°C. The use of edible wax extends its shelf life while preserving its taste and textural characteristics.

Avoid storing it near strong-smelling products, as bottarga can absorb aromas from its environment, which could alter its original purity.

Nutritional Information (per 100g)