ClassiK DJUMBO 310g Bottarga
Revitalize your senses with the ClassiK DJUMBO 310g Bottarga, protected by wax, ensuring optimal preservation and authentic Mediterranean flavor. Ideal for gourmets seeking a rich, natural taste.
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This product, made from mullet roe, is salted, dried, and then coated with wax to preserve its freshness and exquisite flavor. Bottarga can also be made with tuna eggs. A luxury product, bottarga has a unique taste and a particularly pleasant flavor on the palate. Discover bottarga through multiple ways to savor it, whether as an appetizer or grated to add a bottarga touch to your various culinary creations.
Revitalize your senses with the ClassiK DJUMBO 310g Bottarga, protected by wax, ensuring optimal preservation and authentic Mediterranean flavor. Ideal for gourmets seeking a rich, natural taste.
Experience our ClassiK Grande 260g Bottarga, encapsulated in wax to deliver a unique taste experience, certified Kosher for Passover. Perfect for lovers of authentic Mediterranean flavors.
Discover our Grande Bottarga 240g, vacuum-sealed without wax, ideal for anyone looking for a purer flavor or a thoughtful gift. Perfect for enhancing your dishes with an authentic Mediterranean essence.
Kosher for Passover
Experience excellence with our 210g Wax-Coated Bottarga Pack, enveloped in edible wax for unmatched freshness. Containing 2 to 3 pieces of mullet roe, this luxurious product is certified Kosher for Passover, ensuring adherence to tradition and superior quality. A must-have for aficionados of refined Mediterranean flavors.
Embark on a culinary journey with our Petite Bottarga 160g, vacuum-sealed without wax for a pure taste. Ideal for those new to this delicacy or as a refined gift, offering an unadulterated introduction to Mediterranean and Asian flavors.
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