Experience excellence with our 210g Wax-Coated Bottarga Pack, enveloped in edible wax for unmatched freshness. Containing 2 to 3 pieces of mullet roe, this luxurious product is certified Kosher for Passover, ensuring adherence to tradition and superior quality. A must-have for aficionados of refined Mediterranean flavors.

Idéal pour une première initiation à la boutargue, que se soit pour un apéritif avec le petit paquet ou comme accompagnement avec des pâtes, omelette et autre bon petit plat avec le râpées.

• Premium honey leaf with the prayers of the two evenings of Rosh Hashanah
• High Quality Ingredients: Pair of medium-sized bottarga and its storage pouch.
• Honey jar - Origin FRANCE
• Dried fruits from Maison Koskas
• Boukha
• Box of Praline Pavé from Ruben Hagege
• Premium Tuna from Maison Koskas
• Special Bottarga cutting board

Discover our exclusive lot of 3 Bottargas, each piece carefully wrapped in edible wax to ensure freshness and flavor. Certified Kosher for Passover, these mullet bottargas are a culinary treasure, ready to transform your dishes and appetizers into exceptional culinary experiences.

• Exclusive to Koskas & Fils, prepared in France.
• Wax sealed for optimal preservation of 3 to 5 months.
• Kosher Passover product, without preservatives, ideal for individuals and professionals.
• Favorite of starred chefs for its exceptional taste.

Lot de 5-6 MINIS boutargues enveloppée de cire alimentaire.

Format unique de 500grs par paquet.

• A Mediterranean delicacy prepared in France with Italian know-how.
• Used by Michelin-starred restaurants and chefs for its quality and finesse.
• Certified Kosher for Passover, guaranteeing compliance with the highest standards.
• Produced without preservatives, preserving the natural flavors of bottarga.

Hand-prepared anchovy fillets from the Cantabrian Sea, preserved in premium olive oil. Tender texture, refined taste and perfectly balanced saltiness.